Al-Waeli, S.K.J. et al. 2024. Meat Physical and Chemical Tests Male Iraqi Wild Ducks (Mallard) Tenderized with Different Levels of Citric Acid. International Journal of Biological Engineering and Agriculture . 3, 3 (Jul. 2024), 217–222. DOI:https://doi.org/10.51699/ijbea.v3i3.8.